Nordiskfish
Norwegian seafood is renowned worldwide for its quality and enriched taste. Grown in the clean waters of Norway and carefully processed, these products have become the choice of those looking for a healthy diet and a delicious dining experience. Norwegian seafood is offered by a company that aims to introduce Norwegian seafood to Turkey, the Gulf countries and the Turkic republics and to bring a new flavour to the tables in these regions.
Our Products
Norwegian seafood products aim to meet the needs of the market, especially by offering new flavours to the Mediterranean cuisine. Mediterranean cuisine is a culinary culture that emphasises healthy eating and dishes made with fresh, delicious ingredients. Norwegian seafood offers people a wider range of flavours, adding new tastes to the habits of this rich cuisine. With the introduction and sale of Norwegian seafood products in Turkey, the Gulf countries and the Turkic republics, a new era of flavour is beginning on the tables in these regions. Norway’s quality and healthy seafood products combine with Turkish cuisine, where fresh and delicious ingredients are at the forefront, to create unique flavours.
Brand New
Flavours
The Norwegian aquaculture company aims to create a cultural bridge by offering Turkish products and flavours to the tables of countries in the northern European geography, especially Türkiye. Thanks to this partnership, people have the opportunity to discover the flavours of different cultures and have new experiences.
We are proud of the Sea Food From Norway certificate!
We are pleased to announce that Nordiskfish has been awarded the Sea Food From Norway certificate. This certificate confirms world-class quality and confidence in Norway’s unique seafood.
We will continue to provide the highest quality and most natural seafood to our customers.
Many thanks!
Our Brands
