Crispy Baked Cod

Gluten free

Gluten-free, breaded pieces of Norwegian cod, made from 63 clean-cut fillet. The breading is crispy, tasty and gluten-free.

Contents:

Cod* (Gadus morhua) 63%, corn flour, rice flour, chickpea flour, modified corn starch, salt, stabiliser (methyl cellulose), rapeseed oil, water, corn starch, potato starch, emulsifier (xanthan gum), raising agent (sodium carbonate), lemon pepper, pepper extract. *Catching zone: Northeast Atlantic Ocean.

Allergens: Fish