Crispy Fish Sticks

Gluten-free, Sei ( 50%)

Fish fingers made from 100% Norwegian, clean-cut saithe fillets. The breading is flavorful and extra crispy.

Contents:

Sei fillet (50%), breadcrumbs (corn, glucose, salt), water, rice flour, cornflour, thickener (xanthan gum), rapeseed oil, lemon pepper, pepper extract.

Hunting grounds: Northeast Atlantic Ocean.

Allergens: Fish